Opening hours

Make your reservation online or call to make a reservation by phone: +32 50 34 48 92

Thursday till Monday

Thursday 6 - 10
Friday  6 - 10
Saturday  6 - 10
Sunday 12 - 2 / 6 - 10
Monday 6 - 10

 

 

Menukaart

Starters

  • Homemade paté of venison with a red beet chutney and toast with raisins
    € 19,00
  • Salade with a stuffed tomato of fresh shrimps from Zeebrugge
    € 26,00
  • Homemade Shrimp croquettes
    Salad/ Fried Parsley € 26,00
  • Baked prawns with rich salad and almond vinigraitte
    € 19,00
  • Baked prawns with garlic and rich salad
    € 19,00
  • Carpaccio of marinated salmon with gaspachocoulis
    € 22,00
  • Poached Egg
    Shrimps/ Mashed Potato/ Spinach / Mousseline € 28,00

Main courses

  • Chicken Mystère 1/2 with croquettes and chicory
    € 27,00
  • Dover sole
    € 44,00
  • Catch of the day
    € 38,00
  • Steak Tartaar
    Fries/ Salad ( RAW ) € 25,00
  • Beefstew
    Fries/Salade OR Applesauce € 25,00
  • Rabbit Bourguignon
    Potato/ Applesauce € 27,00
  • Bouilliabaisse
    € 32,00
  • Filet Pur
    Fries / Salad / Peper - Mushroomsauce - Bearnaise - Roquefort € 40,00
  • Irish Hereford Grilled
    Fries / Salad / Bearnaise - peper - mushroom - roquefort € 40,00
  • Baked chicken with a taragon creamsauce and raisins
    € 27,00
  • Stuffed Tomato with handpeeled shrimps from Zeebruges
    € 40,00
  • Baked prawns with garlic and rich salad
    € 25,00
  • Baked prawns with rich salad and almond vinigraitte
    € 25,00
  • Baked prawns with a wok of mushrooms , ratatouille, soybeans and a sweet pepersauce
    € 27,00
  • Poached egg with mashed potatoes, spinach, mousseline and handpeeled shrimps from Zeebrugge
    € 40,00

Deserts

  • Chocolatmousse with red fruit
    € 12,00
  • Dame Blanche
    € 12,00
  • Tiramisu with speculos
    € 12,00
  • Profiteroles with vanilla ice cream and chocolat
    € 12,00
  • Coupe strawberry
    € 14,00
Discover the menu