Opening hours
Make your reservation online or call to make a reservation by phone: +32 50 34 48 92
Thursday till Monday
Thursday 6 - 10
Friday 6 - 10
Saturday 6 - 10
Sunday 12 - 2 / 6 - 10
Monday 6 - 10
Menukaart
Starters
-
Homemade paté of venison with a red beet chutney and toast with raisins
€ 19,00 -
Salade with a stuffed tomato of fresh shrimps from Zeebrugge
€ 26,00 -
Homemade Shrimp croquettes
Salad/ Fried Parsley € 26,00 -
Baked prawns with rich salad and almond vinigraitte
€ 19,00 -
Baked prawns with garlic and rich salad
€ 19,00 -
Poached Egg
Shrimps/ Mashed Potato/ Spinach / Asparagus/Mousseline € 28,00 -
Asparagus " Flemish style "
€ 25,00 -
Asparagus with smoked eel and buttersauce
€ 28,00
Main courses
-
Dover sole
€ 44,00 -
Catch of the day
€ 38,00 -
Steak Tartaar
Fries/ Salad ( RAW ) € 25,00 -
Beefstew
Fries/Salade OR Applesauce € 25,00 -
Rabbit Bourguignon
Potato/ Applesauce € 27,00 -
Bouilliabaisse
€ 32,00 -
Filet Pur
Fries / Salad / Peper - Mushroomsauce - Bearnaise - Roquefort € 40,00 -
Irish Hereford Grilled
Fries / Salad / Bearnaise - peper - mushroom - roquefort € 40,00 -
Baked chicken with a taragon creamsauce and raisins
€ 27,00 -
Stuffed Tomato with handpeeled shrimps from Zeebruges
€ 40,00 -
Baked prawns with garlic and rich salad
€ 25,00 -
Baked prawns with rich salad and almond vinigraitte
€ 25,00 -
Baked prawns with linguini, tomato, vegetables and fishsauce
€ 28,00 -
Poached egg with mashed potatoes, spinach,asparagus mousseline and handpeeled shrimps from Zeebrugge
€ 40,00 -
Baked lamb crown with persillade , baked potatoes , young vegetables , sweet coli flower and a rose mary sauce
€ 42,00 -
Asparagus Flemish Style
€ 30,00 -
Asparagus with smoked eel and buttersauce
€ 34,00 -
Grilled Salmon
Baked potatos, green vegetables and mousselinesauce € 38,00
Deserts
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Chocolatmousse with red fruit
€ 12,00 -
Dame Blanche
€ 12,00 -
Tiramisu with speculos
€ 12,00 -
Profiteroles with vanilla ice cream and chocolat
€ 12,00 -
Coupe strawberry
€ 14,00