New suggestions
FRESH FOOD, COME TRY
24 and 31 December
Menu Restaurant Christophe
24 and 31 December
Gratinated oyster with champagnesauce
***
Minced foie gras with truffle and wild mushrooms
***
Javanais of smoked salmon, sour cream and shives
***
Homemade Northsea fishsoup with toast and rouille
***
Risotto of butternut with porkcheeks and peas
***
Baked venison with season vegetables, gamesauce and old port
***
Mousse of vanilla, chocolat, speculos and lime
€115 excl. drinks
€150 incl. drinks
050344892
info@christophe-brugge.be
MENU 65 euro
Cappuccino
***
Baked duckliver
OR
Grilled scallops
OR
Paté of venison
***
Catch of the day
OR
Venison
***
cheese
OR
Apple cake
EXTRA WINES BY THE GLASS => €24
Opening hours
Make your reservation online or call to make a reservation by phone: +32 50 34 48 92
Thursday till Monday
Thursday 6 - 11
Friday 6 - 11
Saturday 12 - 2 / 6 - 11
Sunday 12 - 2 / 6 - 11
Monday 6 - 11
We also accept groups of 10 persons any noon that we are normally closed by reservation.